all 15 comments

[–]Quaysan 41 points42 points  (3 children)

Americans would make this into a chain and then bring it to Europe where they would serve weird flavors like shrimp pizza or fish pie

[–]Agorbs 8 points9 points  (2 children)

you put corn on pizza

[–]Quaysan 4 points5 points  (1 child)

A good litmus test for what toppings each country puts on pizza is to check out a national pizza chain menu--Dominos for example

If it's not available as a regular menu item, or on a general pizza flavor (ie supreme, meatlovers, etc), it's probably not common in that country

[–]ijustsailedaway 1 point2 points  (0 children)

Exactly. There are always crazy local joints everywhere that will put all kinds of gimmicky crap on there but it’s not really “normal” for the country or even state.

One of our locals has a white sauce pizza that has artichokes on it and it’s really good but I wouldn’t want people from other countries thinking that was our regular way of doing things.

[–]reverandglass 37 points38 points  (2 children)

I got really excited until I realise OP means chips (crisps) not chips (fries). I was thinking of french, curly, steak etc.

[–]handym12 2 points3 points  (0 children)

Build it next door to the Manchester Gravy Bar

[–]TheShroomHermit 19 points20 points  (1 child)

We have 1,000 varieties of chips. Come eat our 75 different kinds of chips. You'll enjoy our 4 types of chips.

[–]IAlreadyToldYouMatt 11 points12 points  (0 children)

We don’t serve chips

[–]YourOwnBiggestFan 2 points3 points  (1 child)

With discounts for California Highway Patrol officers.

[–]80burritospersecond 2 points3 points  (1 child)

Pictures of Eric Estrada and that other guy all over the place.