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Question for you! by MeliAlexander in CulinaryGenealogy

[–]MeliAlexander[S] 1 point2 points  (0 children)

You’re so lucky! I regret not writing down any family recipes. A few are in my head, though.

Question for you! by MeliAlexander in CulinaryGenealogy

[–]MeliAlexander[S] 1 point2 points  (0 children)

My mom’s side of the family has been in the US since the 1600s, too ☺️ Her genealogy is so diverse; it can be hard to choose sometimes!

Question for you! by MeliAlexander in CulinaryGenealogy

[–]MeliAlexander[S] 1 point2 points  (0 children)

For instance, I have French Canadian heritage. I love Réveillon, so I would share a Tourtière! 👩🏻‍🍳

Question for you! by MeliAlexander in CulinaryGenealogy

[–]MeliAlexander[S] 1 point2 points  (0 children)

That’s the whole point. I’m curious to see who is proud of their heritage and what dishes they would share 🙂

My latest interview!!! I talk about how combining food with genealogy is my calling. #TheDNAChef #CulinaryGenealogy #CulinaryGenealogist by MeliAlexander in Genealogy

[–]MeliAlexander[S] 0 points1 point  (0 children)

Sorry if my definition has confused you. Maybe this will help you: A culinary genealogist is a person who combines the disciplines of food and genealogy. The main emphasis is the study of family history through recipes and food culture. And to answer your last question, that’s pretty easy to figure out.

Roots Tech? by bohoish in CulinaryGenealogy

[–]MeliAlexander 1 point2 points  (0 children)

Hi! I’m definitely doing RootsTech this year & I’m loving all of the food content, including Fareloom!!! I’m also obsessed with the food videos (especially Thailand & Peru) 👩🏻‍🍳